Kiwi
Kiwi
Serving: 6.99$ (S), 7.99$ (L)
The Kiwi has been a tiny hero of deliciousness and health. It has bright green flesh studded with small black seeds and a distinctive balance of sweetness and tang. High in vitamins C and K, fiber, and antioxidants, the kiwi is both refreshing and healthy. And whether you eat it alone, in a smoothie, or as part of a fruit salad, the kiwi is a delicious, healthy treat.
INGREDIENTS
Nutrition facts about Kiwis: The Kiwi is a small but powerful fruit. Kiwis: This fuzzy little fruit is packed with vitamin C, which helps strengthen immunity, promotes healthy skin and combats free radicals. It’s also high in fiber, which aids digestive health and promotes a well-rounded diet.
Besides its health credentials, the kiwi’s bright tanginess makes it wonderfully versatile for sweet and savory dishes. The fruit can be enjoyed fresh, chopped into fruit salads, or blended into smoothies, where it quickly gives a boost of energy. Kiwi also works wonderfully well with tropical fruits, yogurt, or as a topping for desserts such as ice cream and sorbet.
Kiwi is not only one of the healthiest additions to your plate, it is also one of the tastiest. These reasons, along with its bright, tangy flavor and nutritional profile, make it an essential addition to your daily diet. Kiwi always brings a nice, refreshing twist to your recipes whether used raw or as a part of the recipes.
